y 1BCD1025SS 100 cm BCD925-SS/BDY/BL/IV 90 cm Twin cavity dual fuel cooker
10Left oven: Multifunction oven o 6 functions o Net oven capacity: 50 litres o Gross oven capacity: 64 litres Right oven: Static oven with grill
Control Panel Cooking zone selection dial o Turn the relevant dial anticlockwise to select a power level for a chosen burner. 0 = Burner
Thermostat control knob (secondary oven) o Turn this control dial to the grill symbol to turn on the fixed grill function. o Turn the control kno
Using the hob top Hob surface layout 1) 3.80 kW triple crown (wok) burner 2) 3.00 kW rapid burner 3) 1.80 kW semi-rapid burner 4) 1.00 k
Lighting a burner o Press the relevant burner dial and rotate anticlockwise to the large flame icon. Release the dial and the burner will automatica
Hob guidelines o The first few times the hob top is used, it may give off an acrid, burning smell. This smell will disappear completely with repeate
16spillages should be wiped up immediately, however this may not prevent the hob surface from becoming damaged. o IMPORTANT: The hob surface is to
Using the main oven 17ther. elf only. You can rotate this dial in either direction to select an oven function for the main oven. The ov
GRILL WITH FAN: This cooking method uses the top element in conjunction with the fan, to help give a fast circulation of heat. Suitable where quick br
The oven walls of the two cavities are fitted with various guide bars on which you can place an oven shelf or a drip tray (see image below
User Manual for your Baumatic BCD1025SS 100 cm BCD925-SS/BDY/BL/IV 90 cm Twin cavity dual fuel cooker with gas hob NOTE: This User
20Warnings o Keep the oven door closed when using either the grill or oven functions. o During cooking, never place pans or cookware directly ont
21Cooking tips Cooking guide for the main oven Multifunction oven: FOODS WEIGHT (kg) Position of the oven shelf from the bottom Conventional Oven
22The information in the table on the previous page is approximate and may vary according to individual needs. Grilling in main oven: Conventiona
23Fish Roasted whole fish 1 1 – 2 200 30 – 35 Sea bass 1 1 - 2 175 20 – 25 Baked pasta Lasagne 2.5 1 – 2 210 – 225 60 – 75 Cannelloni 2.5
24Cooking tips for cakes and bread o Heat the oven for at least 15 minutes before you start cooking bread or cakes. o Do not open the door durin
Cooking tips for meat o If, when cooking meat, the time needed is more than 40 minutes, turn the oven off 10 minutes before the end of cooking time
26o Any stains that may appear on the bottom of the oven will have originated from food splashes or spilt food, these splashes occur during the cook
Cleaning the burners o Gas burners should be cleaned regularly and after each spillage to remove cooking residues and dirt. o To clean the burner
Replacing the oven bulb IMPORTANT: The oven must be disconnected from your mains supply before you attempt to either remove or replace the oven bulb.
Removing the oven door for cleaning o The oven door can be removed to give easier access to the oven when cleaning. o Open the oven door and inse
3Contents Environmental note 4 Important safety information 5 – 8 Specifications 9 – 12 Dimensions 9 Specifications
o The oven door and door glass should only be cleaned using a damp cloth and a small amount of detergent. The cloth MUST NOT have come into contact w
o It can also be used as freestanding, with a cabinet to one side, in a corner setting or with its back to a wall. o IMPORTANT: It should not be i
Ventilation requirements o The room containing the cooker should have an air supply in accordance with the current edition of BS
o This cooker is not fitted with a device for discharging the products of combustion. Ensure that the ventilation rules and regulations are followed.
Fitting the safety chain and hook o To prevent the cooker from tipping forward, two lengths of chain MUST BE fixed to the back of the oven which sho
Electrical connection This appliance must be installed by a qualified person in accordance with the latest edition of the I.E.E. Regulations and in c
o Loosen the cable clamp. o Feed the mains connection cable through the grommet in the back panel and cable clamp. Connect the mains supply cable
o In the UK, GASSAFE registered installers work to safe standards of practice. The cooker must also be installed in accordance with the current editi
o Care should be taken to ensure that the temperature rise of areas at the rear of the cooker that are likely to come in contact with the flexible ho
Operating pressure gas Rate Diameter injector Heat Input (W) By-Pass Burner mbar g/h L/h 1/100mm Min Max 1/100mm G30 - Butane 28 - 30 218 N/A 88 80
Environmental note o The packaging materials that Baumatic uses are environmentally friendly and can be recycled. all packaging mater
o The correct adjustment is obtained when the flame has a length of about 3 – 4 mm. o For butane/propane gas, the adjusting screw must be tightly s
o Remove the hob by unscrewing the rear fixing screws (B) which lock the hob at the supports (C). o Unscrew the nuts (E) of the gas aluminium pip
42o The grill function works but the main oven does not. * Check that you have selected the correct cooking function. o The grill and top oven e
IMPORTANT: If your appliance appears not to be operating correctly, then you should disconnect it from your mains supply and then contact Baumatic Cus
44Baumatic Consumables o BC001 Degreaser for Dishwashers (200 g) o BC002 Descaler for Washing Machines and Dishwashers (200 g) o BC003 Ceramic
United Kingdom Czech Republic Baumatic Ltd., Baumatic CR spol s.r.o. Baumatic Buildings, Lípovà 665 6 Bennet Road, 460 01 Liberec 4 Reading, B
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5Important safety information Your safety is of the utmost importance to Baumatic. Please make sure that you read this instruction booklet before at
6hild Safety ce at any time. During and after use, all surfaces will become hot. ensure that they are kept under close supervision at all times. ener
7o Do not heat up unopened food containers, as pressure can build up which may cause the container to burst. o Do not place flammable or plastic
Cleaning o Cleaning of the oven should be carried out on a regular basis. o Great care should be taken whilst using this appliance and when follow
Specifications 9 BCD1025SS BCD925-SS/BDY/BL/IV Height = 910 - 920 mm Height = 945 - 980 mm Width = 1000 mm Width = 900 mm Depth = 600 mm Dept
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